©2016 by Chefs Gallery

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KENSINGTON STREET

THE OLD RUM STORE
2 - 10 KENSINGTON ST
CHIPPENDALE NSW 2008

02 9281 0080

holyduck@chefsgallery.com.au

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TAILORED SIGNATURE COCKTAILS

HD ROYALE MARTINI

orange infused vodka shaken with HD duck infused grand marnier, campari, aperol & fresh pressed lemon-served long.

$17

SPICED ORANGE G&T

london dry gin, housemade spice syrup & tonic-served long with fresh orange & mint.

$17

ORGANIC HONEY & PINK GRAPEFRUIT PALOMA

gold tequila, organic honey with fresh pressed pink grapefruit & volcanic rock salt-served long with fresh grapefruit.

$17

HOLY DRINK

vodka with fresh kaffir lime, lychee, ginger & coconut water-served straight up.

$17

HD ESPRESSO MARTINI

coffee & chocolate infused vodka, kahlua, vanilla syrup & fresh crisp espresso.

$17

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WINE

SPARKLING

NV Holy Duck! sparkling

$29

WHITES

2017 Holy Duck! Pinot Grigio, Gordon NSW

$29 / $7.5

2017 Longview ‘Whippet’ Sauv Blanc, Adelaide Hills ADL

$46 / $10

2016 Coppabella Estate Chardonnay, Tumbarumba NSW

$44 / $9

ROSE

2017 Paxton Rose (organic)

$48 / $10

REDS

2015 Holy Duck! Cabernet Merlot, Gordon NSW

$29 / $7.5

2016 Ingram road Pinot, Yarra Valley VIC

$45 / $9.5

2017 Paxton Tempranillo (organic), SA

$59 / $13

2015 McW 480 Shiraz, Hilltops NSW

$45

BYO WINE (per bottle)

$10

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BEER

ASAHI (DRAFT)

$8.5

TSINGTAO

$9

TIGER

$9

YOUNG HENRYS NEWTOWNER

$9

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BESPOKE NON ALCOHOLIC COCKTAILS

HOLY SMOKED WATTLE SEED HOUSEMADE COLA

housemade smoked cola with wattle seed fresh lime-served long over ice.

$12

ORGANIC GINGER & FINGER LIME KOMBUCHA (200mls)

fresh brewed organic kombucha from ballsey -served short over ice with ginger and finger lime.

$6

HD HOUSE MADEMADE LEMON ICED TEA

cold pressed lemon tea. served long with citrus and spice.

$6.5

KAFIR LIME & LYCHEE BREEZE

Fresh apple pressed kaffir lime, lychee & ginger.

$12

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NON ALCOHOLIC DRINKS

SOFT DRINK

coke, diet coke, lemonade, lemon, lime and bitters

$4

TEA

green tea (pp)

$2.5

jasmine tea (pp)

$2.5

jasmine flower tea blub

$5.9